Vacuum processing
Reduced-pressure tumbling helps distribute marinade while the drum supplies mechanical action.
Hydraulic tilting discharge and variable-frequency drum operation for large-batch vacuum marination. Standard and cooling configurations have separate installation schedules.
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Reduced-pressure tumbling helps distribute marinade while the drum supplies mechanical action.
Set the running and rest sequence around cut size, formulation and the required finished texture.
The catalog specifies a stainless-steel machine with formed drum end caps and accessible surfaces.
Select the separately listed cooling configuration where the process needs active heat removal.
| Model | GR-1700II |
|---|---|
| Drum volume | 1,700 L |
| Batch capacity | 1,000–1,200 kg/batch |
| Power | 10.05 kW |
| Drum speed | 2–11 rpm adjustable |
| Vacuum | −0.08 MPa |
| Standard weight | 1600 kg |
| Standard dimensions | 3070 × 1798 × 2070 mm |
| Cooling weight | 1800 kg |
| Cooling dimensions | 3100 × 1650 × 2100 mm |
Capacity depends on the material and process. Confirm the selected configuration, utilities and acceptance conditions in the quotation.


Send the product, incoming condition, required output and available factory space. Include the required electrical supply and the machines before and after this operation.
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