Qualify product
Confirm dimensions, temperature, bone orientation and surface condition against the validated feed window.
Dual blades · servo portion control
JGJ-5060 Dual-Blade Automatic Bone Saw
Automate presentation of frozen ribs, steaks, bone-in meat and fish products while keeping operators away from the cutting zone. Dual saw bands, servo-controlled portion settings and a double-layer clamping system support repeatable, higher-output cutting.
3–150 mm thickness150 mm max product height32 m/s blade speed
Automatic frozen-product portioning
Separate product handling from the blade zone
The JGJ-5060 combines automatic feeding with two saw blades. Operators load and orient product at the feed area; a special double-layer clamping device stabilizes the material, and servo control sets cutting speed and portion thickness. This architecture targets repeatable production rather than flexible one-off cuts.
The exact official application range is frozen product from approximately -18°C to -4°C, including ribs, frozen meat, steak, bone-in meat and fish products. Performance changes with product width, bone layout, surface frost and temperature. The stated range is therefore a trial envelope, not proof that every shape within it will feed reliably.
JGJ-5060published model
2 bladesparallel cutting architecture
0.1 mmpublished accuracy claim
970 kgmachine weight
Production sequence
Recipe control starts with stable loading
Select recipe
Choose approved thickness and speed settings; inspect blades, belts, clamps, air supply and guarding.
Clamp and cut
The double-layer device stabilizes product while servo-controlled feeding presents it to both cutting planes.
Measure output
Track portion thickness, accepted weight, kerf, bone dust, incomplete cuts and interventions by blade lane.
Machine architecture
Servo feed, pneumatic clamping and touchscreen control
- Stainless-steel console construction incorporates product conveyors.
- Dual saw blades increase cuts completed during each controlled feed cycle.
- Double-layer clamping supports stable transmission of irregular bone-in material.
- Servo motor control sets cutting speed and thickness through the touchscreen.
- Drive components are arranged for smooth running and blade service life.
- A waterproof safety socket is listed for protected operation.
- Swedish imported saw blades are specified for sharpness and durability.
The exact page does not publish servo resolution, clamp stroke, feed speed, cycle capacity, touchscreen recipe count or safety circuit category. These are quotation and FAT items.
Verified official schedule
JGJ-5060 technical specifications
| Model | JGJ-5060 |
|---|---|
| Table size | 700 W × 520 L mm |
| Maximum product height | 150 mm |
| Cutting thickness range | 3–150 mm |
| Published cutting accuracy | 0.1 mm |
| Blade speed | 32 m/s |
| Blade specification | 3375 × 19 × 0.56 mm, 3T/4T |
| Published total power | 9.4 kW |
| Cutting motor | 5.5 kW |
| Conveyor-belt motor | 0.6 kW |
| Air pressure | 0.6 MPa |
| Machine weight | 970 kg |
| Overall dimensions | 2200 × 2180 × 1950 mm |
Electrical record requires confirmation. The official page lists total power as 9.4 kW, identifies a 5.5 kW cutting motor and 0.6 kW conveyor motor, and separately repeats “Power: 5.5 kW.” Use 9.4 kW only as the published total and request the final connected-load schedule, feeder/servo loads and full-load current.
Exact official video
Review clamping, stroke and discharge behavior
The verified JGJ-5060 video is presented after the mechanism and specification sections to support engineering review of the actual automatic-feed sequence.
Dual-blade automatic feed cycle
What the trial must still establish
Observe how the clamp closes, how product advances toward both blades and whether the cut pieces clear the discharge without collision. Check how end pieces are managed and what operator actions are needed between cycles.
Footage confirms architecture; it cannot prove the published 0.1 mm accuracy, sustained output or yield on a buyer's material. Verify those values with cold representative products and a defined measurement system.
Portion accuracy and yield
Measure both blade lanes independently
Thickness variation
Measure leading, middle and trailing positions and identify which blade produced each cut surface.
Kerf balance
Record incoming mass, accepted portions, ends, trim and bone dust to calculate saleable yield.
Blade drift
Trend lane-specific deviation, vibration and cut-face quality as blades wear through a production run.
Feed repeatability
Challenge the clamp with minimum and maximum widths, surface frost and realistic bone orientation.
A touchscreen value is not the finished-product measurement. Define thickness tolerance, sampling frequency, gauge method and product conditioning. Because two blades work simultaneously, unequal tension or guide alignment can create different results between lanes. Acceptance data should preserve that distinction.
Safety engineering
Automatic feed changes—but does not remove—the risk
Mechanical clamping keeps routine operator handling farther from the cutting area than a manual saw. Remaining hazards include loading reach, clamp pinch points, blade access, broken bands, trapped product, discharge contact and unexpected restart. Confirm interlocked guards, emergency stops, safe torque removal or equivalent control, pressure isolation and a locked-out jam-recovery procedure.
Measure stopping time under normal stop, emergency stop, guard opening and power interruption. Verify that loss and restoration of air or power cannot create uncontrolled clamp or feed movement. Destination-market assessment must include upstream and downstream interfaces.
Sanitation
Validate access behind belts, clamps and blade guides
Frozen meat residue and bone dust can enter belt returns, clamp joints, blade slots, guides and the lower wheel cabinet. Request a demonstrated cleaning sequence, approved chemical limits and ingress ratings. Isolate electrical and pneumatic energy, confirm blade stop and follow the supplier's blade-handling method before removing guards.
Time disassembly, cleaning, inspection and reassembly during FAT. After sanitation, verify blade tracking, conveyor tracking, clamp alignment, sensor function and recipe accuracy. Hygienic acceptance should evaluate retained soil rather than external appearance alone.
Factory acceptance test
Test the full temperature and product envelope
Provide minimum and maximum product dimensions, species, bone layout, core temperature, target thicknesses and hourly accepted output. Run representative material from -18°C through the warmest approved condition. Record cycle time, loading and discharge labor, accepted kilograms, thickness distribution, blade-lane differences, kerf, dust, stops and interventions.
Challenge several recipes, including minimum 3 mm and larger production portions where relevant. Check clamp marks, broken or chipped bone, end-piece handling and restart after interruption. Complete electrical-load, air-consumption, noise, vibration, stopping and cleaning tests. Agree numerical acceptance limits before manufacture and retain samples or photographs with the FAT report.
Buyer questions
JGJ-5060 Dual-Blade Bone Saw FAQ
What products can the JGJ-5060 cut?
The official page lists ribs, frozen meat, steak, bone-in meat and fish products at approximately -18°C to -4°C. Each actual geometry still requires feeding and cut-quality validation.
Can it cut portions from 3 to 150 mm?
That is the published thickness range. Confirm recipe steps, blade spacing logic, end-piece handling and tolerance with your product during FAT.
Is cutting accuracy really 0.1 mm?
0.1 mm is the published claim. The page does not define its method, sample or statistical basis, so establish a mutually agreed measurement protocol and acceptance limit.
Is the embedded video the exact dual-blade machine?
Yes. The official product page exposes video ID -oWnJ-ntX9c. No footage from the four-blade or single-blade automatic machine is substituted.
Define product and tolerance
Request configuration reviewSend frozen-product dimensions and portion recipes
Receive a JGJ-5060 review covering feed trials, dual-blade performance, utilities, guarding, sanitation and FAT criteria.