Frozen input
The catalog specifies frozen blocks within the listed size and temperature limits.
Slice frozen meat blocks into smaller pieces for downstream food processing without a separate thawing step.
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The catalog specifies frozen blocks within the listed size and temperature limits.
Choose the appropriate cutting setup from the listed thickness options.
The cylinder is positioned away from the meat path.
The catalog describes manual loading when compressed air is unavailable; follow the supplied operating instructions.
| Model | QK/P-600C |
|---|---|
| Track width / height | 540 / 200 mm |
| Power | 7.5 kW |
| Cylinder stroke | 420 mm |
| Operating pressure | 4–5 kg/cm² |
| Weight | 600 kg |
| Dimensions | 1750 × 1000 × 1600 mm |
| Block weight | 5–40 kg |
| Maximum block dimensions | 650 × 500 × 180 mm |
| Slice thickness options | 5 / 10 / 20 / 30 mm |
| Productivity | 3,000–4,000 kg/h |
| Material temperature | −18°C to 0°C |
Capacity depends on the material and process. Confirm the selected configuration, utilities and acceptance conditions in the quotation.




Send the product, incoming condition, required output and available factory space. Include the required electrical supply and the machines before and after this operation.
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