Thermal processing
The catalog describes drying, cooking, smoking and coloring functions.
Batch smokehouses for controlled thermal processing of meat products, with four catalog capacities.
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The catalog describes drying, cooking, smoking and coloring functions.
Set the processing sequence for the product and selected heating configuration.
Use the catalog trolley dimensions when planning loading and installation.
Confirm steam circuits and the electrical configuration before installation.
| Model | QZX-250 / 500 / 1000 / 2000 |
|---|---|
| QZX-250 capacity / power / weight | 250 kg/batch; 8.6 kW; 1800 kg |
| QZX-250 dimensions | 1140 × 1475 × 2500 mm |
| QZX-500 capacity / power / weight | 500 kg/batch; 16.6 kW; 2500 kg |
| QZX-500 dimensions | 2235 × 1475 × 2500 mm |
| QZX-1000 capacity / power / weight | 1000 kg/batch; 32.6 kW; 4200 kg |
| QZX-1000 dimensions | 4340 × 1475 × 2500 mm |
| QZX-2000 capacity / power / weight | 2000 kg/batch; 64.6 kW; 8200 kg |
| QZX-2000 dimensions | 8540 × 1475 × 2500 mm |
| High-pressure steam | 0.3–0.6 MPa |
| Low-pressure steam | ≤0.1 MPa |
| High-pressure circuit chamber-temperature entry | <85°C |
| Low-pressure circuit chamber-temperature entry | <100°C |
| Trolley dimensions | 1000 × 1020 × 1860 mm |
Capacity depends on the material and process. Confirm the selected configuration, utilities and acceptance conditions in the quotation.
Use this process demonstration together with the model-specific technical schedule above.
Send the product, incoming condition, required output and available factory space. Include the required electrical supply and the machines before and after this operation.
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